Truffly Made Confectionery Depositor
Candy making machine – Dosing all the liquids up to 160 degrees Celsius – Made in Germany
- The machine has a large heated hopper and easily adjustable shot size control
- The six nozzles have adjustable centerlines to accommodate various mold configurations
- Nozzles are removable to accommodate molds with less cavities. Additional nozzles are available
- The external, removable heaters provide heat to help chocolate, caramel or gummy products maintain temperature to flow properly
- Made in Germany
